Crisp mixed greens, tortilla strips, honey vinaigrette and peanut sauce
Grilled Chicken Salad
Fresh ahi tuna, blackened and served with mesculin mix, capers, kalamata olives and tomatoes, tossed with a lemon caper vinaigrette
Mediterranean Tuna Salad
Bay scallops, lump crab meat, and baby shrimp with avocado, blue cheese, tomato, egg, and bacon, piled high with mixed greens in our signature house vinaigrette
Seafood Cobb Salad
Loaded with traditional fixings on an egg bun
Classic Cheeseburger
Smoked ham & shredded cheddar, onions and hickory BBQ sauce
Hickory Burger
Ground turkey with garlic and herbs
Turkey Burger
Slow roasted tender pork piled high on a toasted sesame seed bun with crispy onions & BBQ sauce
BBQ Pulled Pork Sandwich
shaved prime rib, grilled onions, melterd provolone and au jus dipping sauce
Bistro Beef
Fresh grilled salmon, lightly blackened and served on your choice of toasted bread with thousand island dressing and crisp apple smoked bacon
Salmon Club
Smoked ham and turkey served clubhouse style and stacked with swiss cheese, lettuce, tomato and mayo on your choise of toast
Classic Sub Sandwich
Sliced roasted turkey piled high on country white bread with lettuce, tomato and mayo
Mile High Turkey Sandwich
All lump crab cake on a toasted kaiser bun with tartar sauce
Crab Cake Sandwich
Tender breast of chicken sauteed with apple smoked bacon and peas, tossed in a creamy asiago cheese sauce
Fettuccine Carbonara
Savory grilled chicken, broccoli, fresh lemon juice, red pepper, garlic pine nuts, grated parmesan and parsley tossed with linguinin pasta
Chicken & Broccoli
Chicken breast with cajun seasonings, spicy tomato sauce, topped with lime sour cream, red pepper, and green sauce
Cajun Chicken Fetuccine
Fresh scallops, shrimp, crab and basil in a creamy asiago cheese sauce and sundried tomatoes
Seafood Fettucine
Seasoned jumbo shrimp served with waffle fries and coleslaw
Fried Shrimp Platter
Filet of catfish breaded and fried golden brown, served with waffle fries and slaw
Fish - n - Chips
Sauteed shrimp tossed in a spicy alfredo and cajun sauce with julienne red pepper and green onions, served on top of penne pasta
Shrimp Penne
Lightly blackened salmon, house BBQ sauce, crispy onion strings, scallions and served with mashed potatoes with veggies
BBQ Salmon
1/2 rack of BBQ ribs and 1/2 BBQ chicken, served with waffle fries and slaw
BBQ Combo
Knife - n - Fork BBQ Ribs
1/2 rack of slow cooked, fall off the bone BBQ ribs, served with waffle fries and slaw. Full $17.99
Knife - n - Fork BBQ Ribs
House recipe with mashed potatoes, toasted vienna bread, rich brown gravy, served with seasoned veggies, and topped with tobasco fried onions
Meatloaf
Quick, fried and served with honey mustard, hickory BBQ sauce, and OTI waffle fries and coleslaw
Chicken Tender Platter
Blackened filet toppings with bay shrimp, creole sauce, with rice and seasoned veggies
Blackened Mahi Mahi
Butterfly cut dipped in a light egg batter, served with mashed potatoes and dinner vegetables
Rainbow Trout
Crispy mixed greens, carrots, tomato, chopped egg, bacon, cucumber, and signature house vinaigrette
