LUNCH @ THE OTI

Great food, live music and relaxed atmosphere

House Salad

Crispy mixed greens, carrots, tomato, chopped egg, bacon, cucumber, and signature house vinaigrette

Pecan, Pear & Blue Cheese Salad

Mixed greens, candied pecans, maytag blue cheese, balsamic syrup, cider vinaigerette

Caesar Salad

Crispy romaine lettuce, parmesan cheese, homemade croutons & caesar dressing

 

Add chicken for $1.50, salmon for $5.00 or shrimp for $6.00

House Salad

Crisp mixed greens, carrots, tomato, chopped egg, bacon, cucumber, signature house viniagerette

Grilled Chicken Salad

Crisp mixed greens, tortilla strips, honey vinaigrette and peanut sauce

Mediterranean Tuna Salad

Fresh ahi tuna, blackened and served with mesculin mix, capers, kalamata olives and tomatoes, tossed with a lemon caper vinaigrette

Seafood Cobb Salad

Bay scallops, lump crab meat, and baby shrimp with avocado, blue cheese, tomato, egg, and bacon, piled high with mixed greens in our signature house vinaigrette

Classic Cheeseburger

Loaded with traditional fixings on an egg bun

Hickory Burger

Smoked ham & shredded cheddar, onions and hickory BBQ sauce

Turkey Burger

Ground turkey with garlic and herbs

BBQ Pulled Pork Sandwich

Slow roasted tender pork piled high on a toasted sesame seed bun with crispy onions & BBQ sauce

Bistro Beef

shaved prime rib, grilled onions, melterd provolone and au jus dipping sauce

Salmon Club

Fresh grilled salmon, lightly blackened and served on your choice of toasted bread with thousand island dressing and crisp apple smoked bacon

Classic Sub Sandwich

Smoked ham and turkey served clubhouse style and stacked with swiss cheese, lettuce, tomato and mayo on your choise of toast

Mile High Turkey Sandwich

Sliced roasted turkey piled high on country white bread with lettuce, tomato and mayo

Crab Cake Sandwich

All lump crab cake on a toasted kaiser bun with tartar sauce

Fettuccine Carbonara

Tender breast of chicken sauteed with apple smoked bacon and peas, tossed in a creamy asiago cheese sauce

Chicken & Broccoli

Savory grilled chicken, broccoli, fresh lemon juice, red pepper, garlic pine nuts, grated parmesan and parsley tossed with linguinin pasta

Cajun Chicken Fetuccine

Chicken breast with cajun seasonings, spicy tomato sauce, topped with lime sour cream, red pepper, and green sauce

Seafood Fettucine

Fresh scallops, shrimp, crab and basil in a creamy asiago cheese sauce and sundried tomatoes

Shrimp Penne

Sauteed shrimp tossed in a spicy alfredo and cajun sauce with julienne red pepper and green onions, served on top of penne pasta

Fish - n - Chips

Filet of catfish breaded and fried golden brown, served with waffle fries and slaw

Fried Shrimp Platter

Seasoned jumbo shrimp served with waffle fries and coleslaw

Knife - n - Fork BBQ Ribs

BBQ Combo

1/2 rack of BBQ ribs and 1/2 BBQ chicken, served with waffle fries and slaw

BBQ Salmon

Lightly blackened salmon, house BBQ sauce, crispy onion strings, scallions and served with mashed potatoes with veggies

Blackened Mahi Mahi

Blackened filet toppings with bay shrimp, creole sauce, with rice and seasoned veggies

Chicken Tender Platter

Quick, fried and served with honey mustard, hickory BBQ sauce, and OTI waffle fries and coleslaw

Meatloaf

House recipe with mashed potatoes, toasted vienna bread, rich brown gravy, served with seasoned veggies, and topped with tobasco fried onions

Rainbow Trout

Butterfly cut dipped in a light egg batter, served with mashed potatoes and dinner vegetables